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The Ultimate Cocktail Book IIThe Ultimate Cocktail Book II by Ray Foley. Ray Foley, founder of Bartender Magazine, has assembled this terrific resource. Covering the historic and the practical, this book is essential reading for anyone in the bar industry. This book includes invaluable charts, illustrated guides to glassware and over 1,300 recipes.
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 | Manufacturer: Precision Pours View more products by Precision Pours |
Bartending Books
Your choice for bartending books should always be made with value in mind. The bartending guides offered here been selected by Food Service Equipment as high value restaurant bar supplies. As such, full manufacturer warranties on our commercial bar equipment and all other restaurant supply items listed on this website provide you with complete protection and satisfaction.Back To Bartending Books »
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